B. Sc. Food Engg.

Self-Assessment  Committee (SAC) for B. Sc. Food Engg. Degree Program

 

Sl. No.

Name & Address

-

Designation

1.

Professor Dr. Md. Abdul Alim

Department of Food Technologies & Rural Industries

Bangladesh Agricultural University

Mymensingh 2202   

-

Head

2.

Dr. Abdullah Iqbal

Department of Food Technologies & Rural Industries

Bangladesh Agricultural University

Mymensingh 2202   

-

Member

3.

Mr. Md. Anisur Rahman Mazumder

Department of Food Technologies & Rural Industries

Bangladesh Agricultural University

Mymensingh 2202  

-

Member

 

 

Selected External Peer Reviewer of B. Sc. Food Engineering degree program

 

Sl. No.

Name of the University/Institution

Name & Designation

1.

Central University,

Hyderabad, India

Professor Dr. Partha Sarathi Roy

University of Hyderabad

Hyderabad

India

2.

Gono Bishwabidyalay

Dhaka

Professor Dr. Md. Mostafizer Rahman

Director

Institutional Quality Assurance Cell

Gono Bishwabidyalay

Dhaka

3.

State University of Bangladesh

Professor Dr. Anis Alam Siddiqui

Head

Department of Food Engineering and Technology

State University of Bangladesh

Dhaka 1205

 

Date of Peer Review: 20-22 August 2017